In God’s instructions to His people in early Bible times, He specified fish from rivers or seas with fins and scales. Fish were a great food staple in Jesus’ day, and at least seven of His disciples were fishermen. On various occasions He ate fish with His disciples, and performed two miracles using a boy’s lunch of small fish and bread loaves to feed thousands of people.
sourcehttps://www.biblestudytools.com/bible-study/topical-studies/healing-foods-from-the-bible.html?amp
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